Etiqueta: Mediterranean cooking

Premium Monkfish, Squid and Clam Stew.

Premium Monkfish, Squid and Clam Stew.

Seafaring Tradition Elevated into a Gastronomic Experience Fish and seafood stew is one of the great culinary legacies of the Mediterranean and Atlantic coasts. It originated as a humble dish, prepared aboard fishing boats or in kitchens close to the harbor, where fishermen made use …

Black Rice · Mediterranean · Seafaring Tradition.

Black Rice · Mediterranean · Seafaring Tradition.

Mediterranean flavour, maritime tradition and the essence of the sea Arròs Negre, or Spanish-style black rice, is one of the great icons of Western Mediterranean seafood cuisine, with a particularly strong tradition in Catalonia and Valencia. Its deep black colour and intense marine character make …